..........Contact me at Mom25dogs@gmail.com.........

Contact me at Mom25dogs@gmail.com

Friday, March 23, 2012

Family Recipe Friday - Country Fried Steak

Family Recipe Friday is a weekly blog prompt from Geneabloggers.com

Country Fried Steak

1 ½ lbs cubed steak
½ cup Italian salad dressing
½ cup vegetable oil
½ cup all-purpose flour
salt and pepper

Cut cubed steak into individual-sized portion in a large bowl. Pour the Italian dressing over the steak pieces and toss well. Place the flour in a plastic bag or dish. Add steak pieces and coat well. In a heavy skillet, heat the oil. Fry the steak pieces in oil, turning to brown both sides. Fry the steak approximately 2 mins more per side or until golden brown crust has formed. Before serving, add salt and pepper to taste. Serve over mashed potatoes. Makes 3 servings.

Source: 2003 Stroller Cookbook, We cook country fried steak all the time.

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