One box 4.6 oz Jello Cook and serve Vanilla pudding
3 cups milk
One 12 oz box of Vanilla wafers
Empty 3 cups milk in sauce pan, empty box of pudding in. Stir until bubbling. Cut off heat.
Dump wafers in large bowl along with bananas. Pour hot pudding over wafers and bananas and give a good stir with a large spoon. Refrigerate. To make a more finished desert, reserve a dozen wafers to layer on the top. May be served warm after wafers are soft.