..........Contact me at Mom25dogs@gmail.com.........

Contact me at Mom25dogs@gmail.com

Thursday, June 07, 2007

Mintade

Mintade

Wash and trim mint stalks. Pack into a 2-quart saucepan and add water to 3/4-full. Bring to a boil, cover and simmer for 10 minutes. Mash leaves with a potato masher; remove from liquid and discard. Add a drop or two of green food color. Stir 1 +/- cup of sugar into the hot liquid and stir until disssolved. Strain liquid into a pitcher; add water to make 1 1/2 - 2 quarts. Cover and chill until serving time.

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